Fermentation by yeast is due to

Fermentation by yeast is due to

Options

(a) amylase (b) invertase (c) zymase (d) galactose

Correct Answer:

zymase

Explanation:

Yeast is the unicellular fungi, of great economic importance. They have enzymes for converting […]

Fatty substances are emulsified by

Fatty substances are emulsified by

Options

(a) Lipase enzyme (b) Bilirubin and biliverdin (c) HCl (d) Sodium salts of glycocholic and taurocholic acids

Correct Answer:

Sodium salts of glycocholic and taurocholic acids

Explanation: […]

Fat digestion is facilitated by

Fat digestion is facilitated by

Options

(a) Bile juice (b) Pancreatic juice (c) Gastric juice (d) None of these

Correct Answer:

Bile juice

Explanation:

Bile salts emulsify the fats and later on digested […]

Extra nuclear DNA in Ecoli is termed as

Extra nuclear DNA in E.coli is termed as

Options

(a) F factor (b) sex factor (c) episome (d) all of the preceeding,F factor,sex factor,episome

Correct Answer:

all of the preceeding,F factor,sex factor,episome

Explanation: […]

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