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Fermentation is anaerobic production of
Options
(a) Protein and acetic acid
(b) Alcohol, lactic acid or similar compounds
(c) Ethers and acetones
(d) Alcohol and lipoproteins
Correct Answer:
Alcohol, lactic acid or similar compounds
Explanation:
Fermentation is referred to as the decomposition of organic compounds, anaerobically by enzymes yielding alcohol, organic acids; gases etc.
Related Questions: - The motile bacteria are able to move by:
- How many meiotic divisions are required to produce 100 pollen grains
- Which one of the following enzymes carries out the initial step in the digestion
- A stack of many closed, coin shaped sacs bound in the innerspace of chlroplast is called
- Retina of eye is analogous to which part of camera?
Topics: Respiration in Plants
(190)
Subject: Biology
(4113)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- The motile bacteria are able to move by:
- How many meiotic divisions are required to produce 100 pollen grains
- Which one of the following enzymes carries out the initial step in the digestion
- A stack of many closed, coin shaped sacs bound in the innerspace of chlroplast is called
- Retina of eye is analogous to which part of camera?
Topics: Respiration in Plants (190)
Subject: Biology (4113)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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