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Fermentation is anaerobic production of
Options
(a) Protein and acetic acid
(b) Alcohol, lactic acid or similar compounds
(c) Ethers and acetones
(d) Alcohol and lipoproteins
Correct Answer:
Alcohol, lactic acid or similar compounds
Explanation:
Fermentation is referred to as the decomposition of organic compounds, anaerobically by enzymes yielding alcohol, organic acids; gases etc.
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Topics: Respiration in Plants
(184)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Deficiency of it causes loss of appetite mental confusion fatigue and muscle
- Nervous conduct impulses by
- Entry of mineral ions in plant root cells by diffusion is
- If kept in 08 NaCI RBCs will
- Brown heart disease in cauliflower is due to the deficiency of
Topics: Respiration in Plants (184)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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