| ⇦ | 
| ⇨ |
Beer is obtained by fermentation process involving
Options
(a) Rhizopus stolonifer
(b) Caedobacter taeniospiralis
(c) Saccharomyces cerevisiae
(d) Bacillus thuringenesis
Correct Answer:
Saccharomyces cerevisiae
Explanation:
Saccharomyces cerevisiae is a species of budding yeast. It is commonly known as ‘baker’s yeast’ or ‘brewer’ yeast’.
Related Questions: - Function of contractile vacuole in protozoa is
- Balanced diet should have approximately
- Black lung disease is common in
- The biomass available for consumption by the herbivores and the decomposers
- Leghaemoglobin takes part in
Topics: Respiration in Plants
(184)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Function of contractile vacuole in protozoa is
- Balanced diet should have approximately
- Black lung disease is common in
- The biomass available for consumption by the herbivores and the decomposers
- Leghaemoglobin takes part in
Topics: Respiration in Plants (184)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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