⇦ | ⇨ |
Lactic acid bacteria convert milk into curd and improves its nutritional quality by enhancing vitamin
Options
(a) A
(b) B
(c) C
(d) D
Correct Answer:
B
Explanation:
No explanation available. Be the first to write the explanation for this question by commenting below.
Related Questions: - Cholesterol is the precursor of
- Alimentary canal contains
- Autonomic nervous system affects
- Photochemical smog formed in congested metropolitan cities mainly consists of
- Bacteria are considered more as plants than animal because of the presence of
Topics: Microbes in Human Welfare
(63)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Cholesterol is the precursor of
- Alimentary canal contains
- Autonomic nervous system affects
- Photochemical smog formed in congested metropolitan cities mainly consists of
- Bacteria are considered more as plants than animal because of the presence of
Topics: Microbes in Human Welfare (63)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
18000+ students are using NEETLab to improve their score. What about you?
Solve Previous Year MCQs, Mock Tests, Topicwise Practice Tests, Identify Weak Topics, Formula Flash cards and much more is available in NEETLab Android App to improve your NEET score.
Share this page with your friends
Leave a Reply