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Milk is an emulsion of
Options
(a) fat dispersed in milk
(b) fat dispersed in water
(c) water dispersed in oil
(d) water dispersed in fat
Correct Answer:
fat dispersed in water
Explanation:
No explanation available. Be the first to write the explanation for this question by commenting below.
Related Questions: - The oxyacid of sulphur that contains a lone pair of electrons on sulphur is
- Which of the following is the least stable and its existence is doubtful
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Topics: Surface Chemistry and Isolation of Elements
(88)
Subject: Chemistry
(2512)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- The oxyacid of sulphur that contains a lone pair of electrons on sulphur is
- Which of the following is the least stable and its existence is doubtful
- 116 mg of a compound on vaporisation in a Victor Meyer’s apparatus displaces
- When formaldehyde is polymerised in the presence of dilute H₂SO₄, the compound
- The ratio of charge and mass would be greatest for
Topics: Surface Chemistry and Isolation of Elements (88)
Subject: Chemistry (2512)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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