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During the formation of bread it becomes porous due to release of CO2 by the action of
Options
(a) Yeast
(b) Bacteria
(c) Virus
(d) Protozoans
Correct Answer:
Yeast
Explanation:
No explanation available. Be the first to write the explanation for this question by commenting below.
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Question Type: Memory
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Difficulty Level: Easy
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Subject: Biology
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Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Pyramid of energy in a pond ecosystem is always
- Which one of the following conditions correctly discribes the manner
- During hibernation period, frog’s respiration is
- The oldest fossil record from India is of a blue green algae which is 2.9 billion
- True replication of DNA is possible due to
Question Type: Memory (964)
Difficulty Level: Easy (1008)
Topics: Diversity In Living World (339)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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