| ⇦ | 
| ⇨ |
During fermentation by Yeast, alcohol is formed from
Options
(a) Protein
(b) Sugars
(c) Mucopolysaccharides
(d) Fats
Correct Answer:
Sugars
Explanation:
No explanation available. Be the first to write the explanation for this question by commenting below.
Related Questions: - Function of human spleen is to
- The end product of fermentation are
- Most abundant water insoluble polysaccharide of plant cell wall is
- Alveli increases the surface area by
- In the following human pedigree, the filled symbols represent the affected individuals.
Topics: Microbes in Human Welfare
(63)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Function of human spleen is to
- The end product of fermentation are
- Most abundant water insoluble polysaccharide of plant cell wall is
- Alveli increases the surface area by
- In the following human pedigree, the filled symbols represent the affected individuals.
Topics: Microbes in Human Welfare (63)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
18000+ students are using NEETLab to improve their score. What about you?
Solve Previous Year MCQs, Mock Tests, Topicwise Practice Tests, Identify Weak Topics, Formula Flash cards and much more is available in NEETLab Android App to improve your NEET score.
Share this page with your friends
Leave a Reply