Continuous addition of sugars in ‘fed batch’ fermentation is done to:

Continuous Addition Of Sugars In Fed Batch Fermentation Is Done Biology Question

Continuous addition of sugars in ‘fed batch’ fermentation is done to:


(a) produce methane
(b) obtain antibiotics
(c) purify enzymes
(d) degrade sewage

Correct Answer:

purify enzymes


A fed batch is a biotechnological batch process which is based on feeding of a growth limiting nutrient substrate to culture. It is done for purifying enzymes.

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Question Type: Memory (969)
Difficulty Level: Easy (1013)
Topics: Biotechnology and Its Applications (123)
Subject: Biology (4113)

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