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Continuous addition of sugars in ‘fed batch’ fermentation is done to:
Options
(a) produce methane
(b) obtain antibiotics
(c) purify enzymes
(d) degrade sewage
Correct Answer:
purify enzymes
Explanation:
A fed batch is a biotechnological batch process which is based on feeding of a growth limiting nutrient substrate to culture. It is done for purifying enzymes.
Related Questions: - Find right or wrong. The sporophyte in liverworts is more elaborate than that in mosses
- The ultimate source of variation is
- The most active phagocytic white blood cells are:
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Question Type: Memory
(964)
Difficulty Level: Easy
(1008)
Topics: Biotechnology and Its Applications
(123)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Find right or wrong. The sporophyte in liverworts is more elaborate than that in mosses
- The ultimate source of variation is
- The most active phagocytic white blood cells are:
- Consider the following four statements about food
- Fovea in the eye is a central pit in the yellowish pigmented spot called
Question Type: Memory (964)
Difficulty Level: Easy (1008)
Topics: Biotechnology and Its Applications (123)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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