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Continuous addition of sugars in ‘fed batch’ fermentation is done to
Options
(a) Degrade sewage
(b) Produce methane
(c) Obtain antibiotics
(d) Purify enzymes
Correct Answer:
Purify enzymes
Explanation:
Continuous addition of sugar in ‘fed batch’ fermentation is done to purify enzymes.
Related Questions: - If the CO content of atmosphere is as high as 300 parts per million
- Which one of the following growth regulators is known as stress hormone?
- Which of the following represents the flow of genetic information
- What external changes are visible after the last moult of a cockroach nymph?
- Lack of pulmonary surfactant produces
Topics: Respiration in Plants
(184)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- If the CO content of atmosphere is as high as 300 parts per million
- Which one of the following growth regulators is known as stress hormone?
- Which of the following represents the flow of genetic information
- What external changes are visible after the last moult of a cockroach nymph?
- Lack of pulmonary surfactant produces
Topics: Respiration in Plants (184)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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