Continuous addition of sugars in fed batch fermentation is done to

Continuous Addition Of Sugars In Fed Batch Fermentation Is Done Biology Question

Continuous addition of sugars in ‘fed batch’ fermentation is done to

Options

(a) Degrade sewage
(b) Produce methane
(c) Obtain antibiotics
(d) Purify enzymes

Correct Answer:

Purify enzymes

Explanation:

Continuous addition of sugar in ‘fed batch’ fermentation is done to purify enzymes.

Related Questions:

  1. Sphygmomanometer measure
  2. Which one of the following is not a property of cancerous cells
  3. Klinefelter’s syndrome is caused
  4. Red book data is concerned with
  5. Which one of the following is one of the paths followed by air/O₂ during respiration

Topics: Respiration in Plants (190)
Subject: Biology (4113)

Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score

18000+ students are using NEETLab to improve their score. What about you?

Solve Previous Year MCQs, Mock Tests, Topicwise Practice Tests, Identify Weak Topics, Formula Flash cards and much more is available in NEETLab Android App to improve your NEET score.

NEETLab Mobile App

Share this page with your friends

Be the first to comment

Leave a Reply

Your email address will not be published.


*