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Beer is obtained by fermentation process involving
Options
(a) Rhizopus stolonifer
(b) Caedobacter taeniospiralis
(c) Saccharomyces cerevisiae
(d) Bacillus thuringenesis
Correct Answer:
Saccharomyces cerevisiae
Explanation:
Saccharomyces cerevisiae is a species of budding yeast. It is commonly known as ‘baker’s yeast’ or ‘brewer’ yeast’.
Related Questions: - Which of the following is the first compound that accepts carbon dioxide during
- Carbohydrates are commonly found as starch in plant storage organs
- Deficiency of ADH causes
- The animal having notochord throughout life is
- What type of placentation is seen in sweet pea
Topics: Respiration in Plants
(184)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Which of the following is the first compound that accepts carbon dioxide during
- Carbohydrates are commonly found as starch in plant storage organs
- Deficiency of ADH causes
- The animal having notochord throughout life is
- What type of placentation is seen in sweet pea
Topics: Respiration in Plants (184)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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