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The plant hormone controlling fruit ripening is
Options
(a) ethylene
(b) kinetin
(c) I.A.A.
(d) GA
Correct Answer:
ethylene
Explanation:
Ethylene (gaseous hormone) aids in ripening of climacteric fruits and dehiscence of dry fruits. It is used to induce artificial ripening of the fruits, e.g., apple, mango, bananas etc. Climacteric fruits are fleshy fruits which show a sudden sharp rise of respiration rate at the time of ripening.
Related Questions: - Reduction in vascular tissue, mechanical tissue and cuticle is characteristic of:
- Haploids are more suitable for mutation studies than the diploids. This is because
- Fruit colour in squash is an example of:
- Which is not correctly matched for organism and its cell wall degrading enzyme?
- During the course of photosynthesis in plant
Topics: Plant Growth and Development
(126)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- Reduction in vascular tissue, mechanical tissue and cuticle is characteristic of:
- Haploids are more suitable for mutation studies than the diploids. This is because
- Fruit colour in squash is an example of:
- Which is not correctly matched for organism and its cell wall degrading enzyme?
- During the course of photosynthesis in plant
Topics: Plant Growth and Development (126)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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