⇦ | ⇨ |
In honey, the main constituent is
Options
(a) calcium
(b) sugar
(c) protein
(d) none of these
Correct Answer:
sugar
Explanation:
Honey is a mixture of sugar, minerals, water and antibodies. Sugar content of honey is about 80%.
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Topics: Enhancement in Food Production
(101)
Subject: Biology
(4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
- The product of which has been commercialised for lowering blood cholesterol
- In C plants the bundle sheath cells
- A nitrogen-fixing microbe associated with Azolla in rice fields is :
- One of the most important function of botanical gardens is that
- The thurioside is a proteinaceous toxin, which is obtained from
Topics: Enhancement in Food Production (101)
Subject: Biology (4253)
Important MCQs Based on Medical Entrance Examinations To Improve Your NEET Score
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