Nutrition

Science which deals with interaction of nutrients and other substances in food in relation to maintenance, growth, reproduction, health and disease of an organism

Nutrition Explanation

This is also including food intake, absorption, assimilation, biosynthesis, catabolism and excretion

admin:

Related Questions

  1. The equipment employed for sterilizing glass and culture media is known as
  2. Which one of the following organisms is not an example of eukaryotic cells?
  3. In plant breeding programmes, the entire collection (of plants/seeds) having
  4. A peculiar odour that occurs in marshy areas and cowsheds is due to gas produced by
  5. The percent law of energy transfer, in a food chain, was enunciated by